Date | HS Code | Importer | Exporter | Product Description | Country of Origin | Destination Country | Port of Loading | Port of Discharge | Weight | (unit) | Quantity | (unit) | Value | (unit) | More |
---|
2021-09-28 | Men Yogurt Starter Cultures LC D44 (20U), 20U / Bag, Specifies: 44Gram / Bag, NSX BDF Natural Ingredients, S.L./spain.batch No: B26853 (HSD: August 23, 2023), 100% new;Men sữa chua Starter Cultures LC D44 (20U), 20U/túi, quy cách:44gram/túi,nsx BDF NATURAL INGREDIENTS, S.L./Spain.batch no: B26853 (hsd:23/08/2023), mới 100% | BARCELONA | HA NOI |
21
| KG |
50
| UNIT |
375
| USD | ||||||
2021-11-22 | INACTIVE YEASTS OTHER DEAD SINGLE-CELL MICRO-ORGANISMS (EXC | VALENCIA | CASABLANCA |
28,230
| KG |
20
| PACKAGE(S) |
***
| USD | ||||||
2021-11-22 | INACTIVE YEASTS OTHER DEAD SINGLE-CELL MICRO-ORGANISMS (EXC | VALENCIA | CASABLANCA |
28,230
| KG |
20
| PACKAGE(S) |
***
| USD | ||||||
2021-09-13 | INACTIVE YEASTS OTHER DEAD SINGLE-CELL MICRO-ORGANISMS (EXC | BARCELONA | CALLAO |
24,300
| KG |
20
| PALLETS |
***
| USD | ||||||
2021-02-04 | ACTIVADOR COMPLEJO DE FERMENTACION LAFFORT; Yeasts (Active Or Inactive), Other Singlecell Microorganisms, Dead (But Not Including Vaccines Of Heading 30.02), Prepared Baking Powders, Dead Yeasts, Other Dead Single Cell Microorganisms | MENDOZA | VERDE |
1,014
| KG |
1,000
| PIEZA/PAQUETE O TIPOS VARIADOS |
19,000
| USD | ||||||
2021-02-04 | LEVADURAS INACTIVAS LAFFORT; Yeasts (Active Or Inactive), Other Singlecell Microorganisms, Dead (But Not Including Vaccines Of Heading 30.02), Prepared Baking Powders, Dead Yeasts, Other Dead Single Cell Microorganisms | MENDOZA | VERDE |
10
| KG |
10
| PIEZA/PAQUETE O TIPOS VARIADOS |
4
| USD | ||||||
2021-02-04 | ACTIVADOR DE BACTERIAS MALOLACTICAS LAFFORT; Yeasts (Active Or Inactive), Other Singlecell Microorganisms, Dead (But Not Including Vaccines Of Heading 30.02), Prepared Baking Powders, Dead Yeasts, Other Dead Single Cell Microorganisms | MENDOZA | VERDE |
38
| KG |
37
| PIEZA/PAQUETE O TIPOS VARIADOS |
1,818
| USD | ||||||
2020-01-16 | Levaduras muertas; los demás microorganismos monocelulares muertos;SIN_CODIGO ~ LEVADURALAFFORT~ CAJA 10 KG~ MUERTAS~PARA USO EN INDUSTRIA VITIVINICOLA | EUROPA BéLGICA,AMBERES | CHILE PUERTOS MARíTIMOS,VALPARAíSO |
***
| KG |
2,500
| Kn |
28,264
| USD | ||||||
2020-03-26 | Levaduras muertas; los demás microorganismos monocelulares muertos,SIN_CODIGO ~ LEVADURAL.E.-F~ MUERTAS~ EN BOLSAS DE1 KG, PARA USO EN INDUSTRIA VITIVINICOLA. | EUROPA BéLGICA,AMBERES | CHILE PUERTOS MARíTIMOS,VALPARAíSO |
***
| KG |
50
| Kn |
2,170
| USD | ||||||
2020-12-21 | LEVADURAS MUERTASNUTRIENTEL.E-FPARA USO ENOLOGICO | OTROS PTOS.PORTUGAL | VALPARAISO |
33,312
| KG |
2,700
| KILOGRAMOS NETOS |
26,169
| USD |
Date | HS Code | Importer | Exporter | Product Description | Country of Origin | Destination Country | Port of Loading | Port of Discharge | Weight | (unit) | Quantity | (unit) | Value | (unit) | More |
---|
2021-09-28 | Men Yogurt Starter Cultures LC D44 (20U), 20U / Bag, Specifies: 44Gram / Bag, NSX BDF Natural Ingredients, S.L./spain.batch No: B26853 (HSD: August 23, 2023), 100% new;Men sữa chua Starter Cultures LC D44 (20U), 20U/túi, quy cách:44gram/túi,nsx BDF NATURAL INGREDIENTS, S.L./Spain.batch no: B26853 (hsd:23/08/2023), mới 100% | BARCELONA | HA NOI |
21
| KG |
50
| UNIT |
375
| USD | ||||||
2021-11-22 | INACTIVE YEASTS OTHER DEAD SINGLE-CELL MICRO-ORGANISMS (EXC | VALENCIA | CASABLANCA |
28,230
| KG |
20
| PACKAGE(S) |
***
| USD | ||||||
2021-11-22 | INACTIVE YEASTS OTHER DEAD SINGLE-CELL MICRO-ORGANISMS (EXC | VALENCIA | CASABLANCA |
28,230
| KG |
20
| PACKAGE(S) |
***
| USD | ||||||
2021-09-13 | INACTIVE YEASTS OTHER DEAD SINGLE-CELL MICRO-ORGANISMS (EXC | BARCELONA | CALLAO |
24,300
| KG |
20
| PALLETS |
***
| USD | ||||||
2021-02-04 | ACTIVADOR COMPLEJO DE FERMENTACION LAFFORT; Yeasts (Active Or Inactive), Other Singlecell Microorganisms, Dead (But Not Including Vaccines Of Heading 30.02), Prepared Baking Powders, Dead Yeasts, Other Dead Single Cell Microorganisms | MENDOZA | VERDE |
1,014
| KG |
1,000
| PIEZA/PAQUETE O TIPOS VARIADOS |
19,000
| USD | ||||||
2021-02-04 | LEVADURAS INACTIVAS LAFFORT; Yeasts (Active Or Inactive), Other Singlecell Microorganisms, Dead (But Not Including Vaccines Of Heading 30.02), Prepared Baking Powders, Dead Yeasts, Other Dead Single Cell Microorganisms | MENDOZA | VERDE |
10
| KG |
10
| PIEZA/PAQUETE O TIPOS VARIADOS |
4
| USD | ||||||
2021-02-04 | ACTIVADOR DE BACTERIAS MALOLACTICAS LAFFORT; Yeasts (Active Or Inactive), Other Singlecell Microorganisms, Dead (But Not Including Vaccines Of Heading 30.02), Prepared Baking Powders, Dead Yeasts, Other Dead Single Cell Microorganisms | MENDOZA | VERDE |
38
| KG |
37
| PIEZA/PAQUETE O TIPOS VARIADOS |
1,818
| USD | ||||||
2020-01-16 | Levaduras muertas; los demás microorganismos monocelulares muertos;SIN_CODIGO ~ LEVADURALAFFORT~ CAJA 10 KG~ MUERTAS~PARA USO EN INDUSTRIA VITIVINICOLA | EUROPA BéLGICA,AMBERES | CHILE PUERTOS MARíTIMOS,VALPARAíSO |
***
| KG |
2,500
| Kn |
28,264
| USD | ||||||
2020-03-26 | Levaduras muertas; los demás microorganismos monocelulares muertos,SIN_CODIGO ~ LEVADURAL.E.-F~ MUERTAS~ EN BOLSAS DE1 KG, PARA USO EN INDUSTRIA VITIVINICOLA. | EUROPA BéLGICA,AMBERES | CHILE PUERTOS MARíTIMOS,VALPARAíSO |
***
| KG |
50
| Kn |
2,170
| USD | ||||||
2020-12-21 | LEVADURAS MUERTASNUTRIENTEL.E-FPARA USO ENOLOGICO | OTROS PTOS.PORTUGAL | VALPARAISO |
33,312
| KG |
2,700
| KILOGRAMOS NETOS |
26,169
| USD |